Chicory can be used to help treat gallstones, gallbladder disease, jaundice and kidney stones.
Chicory is an edible plant. Its young leaves, usually eaten raw as salad leaves.
Roasted chicory root is also used as a coffee substitute. It is often added to coffee to reduce the bitter taste of caffeine, add the special flavor and counteract the effect of caffeine.
As a herbal medicine, chicory has cleansing and cooling properties. It is a great remedy for treating gallbladder disease, gallstones, jaundice and liver disorders. Chicory also helps cleanse the urinary tract, and is used as a mild laxative to aid digestion and relieve constipation.
How to use chicory
1. Eat it as salad.
2. Add it to the coffee.
3. Drink chicory roo tea.
Chicory root tea has been known for centuries for its health benefits. It is a great natural remedy for blood and intestine cleansing. This remedy is highly recommended and beneficial to those who suffer from gallstones, gallbladder disease, jaundice, kidney stones, urinary tract disorders and constipation.
How to make chicory root tea
– Dried chicory root powder 2 teaspoons
– Water 1 cup
– boil and simmer the powder for 10 minutes
– Drink it, 2-3 times a day
Please note, before using chicory for internal disease, you should consult your doctor.
Read more information about natural remedies for gallstones.
