How to Make Elecampane Tincture for Intestinal Parasites, Hookworm, Roundworm, Threadworm and Whipworm – European Worm Remedies

by Johns
Ancient Remedies, Home Remedies

Elecampane Tincture is a traditional European worm remedy used for expelling worms and parasites from the intestines, such as hookworm, roundworm, threadworm and whipworm.

Elecampane contains a chemical compound called alantolactone, which has been used as an anthelmintic in the treatment of intestinal parasites, including roundworm, threadworm, hookworm and whipworm infestation.

How to Make Elecampane Tincture

Ingredients:

- Dried elecampane root 100g (or fresh root 200g)
- Grain Alcohol 35%-85% (Vodka or other brands) 250ml
- Red Wine 750ml
- Sugar 50g

Preparation:

- Put elecampane root and alcohol in a large jar
- Leave for 2 weeks, then add red wine and sugar and leave for 4 more weeks
- Then filter the tincture and store in bottles

Tips of How to speed the process:

- Ground the root into a powder or chop it into small pieces
- Shake the jar daily
- Put the jar in a warm place (in the sun or close to heat outlet in winter)

Use and Dose:

- The tincture has anthelmintic, expectorant, digestive, antitussive and stimulant properties
- It can be used to help treat worms, also relieve coughs, indigestion and constipation
- Drink 20-30ml prior to meals, 3 times a day for 3 days
- Then take a break for a week and continue another course of treatment if needed

Warning:

- Do not take this tincture if you suffer from ulcer, diarrhea, or are pregnant
- Consult your doctor before using this elecampane tincture

For more information about natural remedies for parasites, go to Natural Remedies Center: http://www.naturalremediescenter.com/treat/parasites/

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