Perilla (Zi Su) Fish Soup is not only a delicious recipe, but also a remedy in Chinese food therapy. It has mild effects to help relieve common cold, headache, wet cough, stomach cold, morning sickness, chest fullness and abdominal fullness.…
Lingzhi Mussel Soup is a recipe used in Chinese food therapy. It is said to help treat acute and chronic bronchitis, the chronic bronchitis in the elderly, bronchial asthma, leukopenia, coronary heart disease, hyperlipidemia, arrhythmia, neurasthenia and early-stage cirrhosis. According…
Lingzhi, Lotus seed, Bai He and Pork Soup is a recipe in Chinese food therapy. It is used to help treat dry lungs, dry cough and TB (tuberculosis). According to traditional Chinese medicine, lingzhi (ganoderma lucidum), lotus seed and bai…
Both shiitake mushroom and tofu are beneficial to heart, can help lower cholesterol lever and blood pressure, and help reduce fat. Here is the recipe of how to make shiitake mushroom and tofu soup. Ingredients – Fresh shiitake mushrooms 5…
How to keep cool in hot summer weather? Mung Bean Congee (Soup) is an effective summer remedy that is beneficial for reducing heat, cooling down your body, and relieving heat-stroke, heat rash (Miliaria) and summer boils. Mung Bean (vigna radiata,…
Winter Melon Adzuki Bean Soup is beneficial for edema, beriberi, nephritis, ascites, leg swelling, athlete’s foot and weight loss. According to traditional Chinese medicine, both winter melon (white gourd, ash gourd, fuzzy melon) and adzuki bean (small red bean) have…
Winter Melon Pork Rib Soup is a popular Chinese summer soup. This soup has cooling and diuretic properties. It is beneficial to reduce summer heat, thirst and dysuria. And it helps relieve heat-stroke, edema, phlegm, sores, hot irritability, blood in…
